One of the things we like about the chickens and the main reason for keeping them is, of course, fresh eggs. You really can't beat fresh free-range eggs. Plus, we know the chickens are happier and healthier. They get to fun around, and get fresh veggies, fruit and grass and you can tell in the egg-iness of the eggs.
The husband eats eggs for breakfast about every other day. His favorite breakfast is to cook eggs over-easy on whole wheat bread from the Amish family at the farmer's market. It's soft and delicious.
Recipe is:
Two fresh egg-ies
Fry in pan
Serve over fresh bread to absorb up the vitamin rich, 1000% more flavorful yolk.
Delish!
Today's Feed: Egg Mash, fresh white corn on the cob, apples, tomatoes
Today's Eggs: One
Today's Temperament: Sleepy
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